14 January, 2026

Author: graphbea@gmail.com

PRODUCT SPECIFICATION

Commodity Name
Byadgi Red Chilli

Botanical Name
Capsicum annuum

HS Code
09042219

Country of Origin
India

Growing Region
Karnataka and northern Kerala

Agro Climatic Zone
Tropical dry zone

Crop Year
Current season

Category
Indian spices

Category:

Description

Red chilli is one of the most widely traded spices in global food and seasoning markets. KP Global Merchant supplies premium export grade whole dried red chillies selected from leading chilli growing regions of India. The chillies are harvested at full maturity, sun dried to preserve colour and pungency, and mechanically cleaned to ensure uniform quality, strong aroma, and compliance with international food safety standards.

To meet different market requirements, the product is offered in two commercial grades based on colour and heat characteristics.


VARIETIES OFFERED

Byadgi Chilli

Preferred for high colour value and low pungency. Widely used in oleoresin extraction, food colouring, and processed foods.

Guntur Chilli

Preferred for high pungency and strong flavour. Widely used in spice blends, sauces, and hot food products.


PHYSICAL SPECIFICATIONS

Parameter Byadgi Chilli Guntur Chilli
Product Form Whole dried pods Whole dried pods
Color Deep red Bright red
Pod Length 10 to 15 cm 7 to 12 cm
Wrinkling High Medium
Heat Level Low High
Broken Pods Max 5 percent Max 5 percent
Foreign Matter Max 1 percent Max 1 percent
Insect Damage Nil Nil

CHEMICAL PARAMETERS

Parameter Byadgi Chilli Guntur Chilli
Moisture Content Max 12 percent Max 12 percent
ASTA Color Value Minimum 90 40 to 70
Capsaicin Low High
Total Ash Max 8 percent Max 8 percent
Acid Insoluble Ash Max 1.5 percent Max 1.5 percent

MICROBIOLOGICAL STANDARDS

Parameter Limit
Total Plate Count Within export food safety limits
Yeast and Mold Within acceptable limits
E. coli Absent
Salmonella Absent
Aflatoxin Within permissible export limits

PROCESSING

Sun dried at maturity
Machine cleaned
Air classified
Gravity separated
Hand sorted
Metal detected
Packed under hygienic conditions

No artificial colouring or chemical treatment


PACKING

5 kg
10 kg
25 kg

Packed in food grade poly lined export cartons or jute bags as per buyer requirement


STORAGE

Store in cool and dry conditions below 25°C and relative humidity below 65 percent


SHELF LIFE

24 months from packing date

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